Cakes
Cake
CAD 0.00
includes your optionsReady today Already made and sold as you see it. Pick it up today, or have it delivered.
Every Shop'n Bake cake is handcrafted to order in our Winnipeg kitchen, so it's fresh for your day. Choose your size, icing colour and flavour, add a personal message, and we'll take care of the rest.
- Made to order with premium ingredients
- Personalised with your message and colours
- Pick up at 1320 Concordia Ave or get it delivered locally
- Order at least 5 days ahead — 2–3 weeks for custom designs
Cakes are a universal symbol of celebration, joy, and indulgence. Whether it's a rich chocolate cake or a soft red velvet, every cake carries its own personality and becomes the centrepiece for life's milestones — from birthdays and weddings to everyday moments of joy.
Our pastries are baked fresh to order in our Winnipeg kitchen — flaky, golden and perfect for brunches, offices and celebrations.
- Sold in boxes of 6, 12 or 24
- Ask for them individually packed for easy sharing
- Pick up at 1320 Concordia Ave or get them delivered locally
- Order at least 5 days ahead
Planning a party? Add a cake or a box of cupcakes to make it a full celebration.
- Add it to any order, on its own or with a cake
- Pick up at 1320 Concordia Ave or get it delivered locally
- Secure card payment at checkout
Important information on allergies
Our bakes and fillings are made with ingredients that may trigger allergic reactions in some people. Our cakes, cupcakes and pastries contain eggs, milk, soya and gluten (wheat). Some fillings contain more allergens, for example:
- Vanilla buttercream contains soya.
- Lotus Biscoff spread contains soya and gluten (wheat).
- Milk chocolate contains milk, soya, and may contain hazelnuts.
- Cookies & Cream with Oreo chunks contains soya, gluten (wheat), and may contain milk.
- Nutella contains hazelnuts, milk, and soya.
- Kinder spread contains milk, hazelnuts, soya, and may contain other nuts.
While we take every precaution to minimise cross-contamination, everything we bake is prepared in a kitchen that handles nuts, gluten, milk, eggs and other allergens, so we can't guarantee that any product is completely free from traces of them. If you or a guest has a severe allergy, please contact us before ordering.
Cake sizes and servings
| Size | Diameter | Serves | Price |
|---|---|---|---|
| Standard | 5 inches | 4–6 people | Base price |
| Medium | 6 inches | 8–12 people | +$30.00 |
| Large | 8 inches | 15–20 people | +$60.00 |
Our cakes are tall, so slices are best served thin — they often go further than they look. Designs with flowers may vary slightly from the photos because of seasonal availability. Planning something bigger? Contact us about custom and tiered cakes.
Storing and serving
Pastries are best enjoyed on the day you pick them up, while they're at their flakiest. Keep them in their box in a cool, dry place out of direct sunlight.
To freshen them the next day, warm them in the oven for a few minutes. Carry the box flat and keep it level in the car.
Our cakes taste best just below room temperature. If you're serving it the day you pick it up, keep it in the fridge or in a cool place out of direct sunlight. Take it out of the fridge about 30 minutes before serving so the sponge is soft and the buttercream is creamy.
Cakes are best enjoyed within three days. Carry the box flat, keep it on a level surface in the car, and avoid warm cars and direct sun.